Cardamom Raisin Flapjacks. The Raisin Flapjacks recipe out of our category Grain! Sweet, chewy and full of oaty goodness, these cardamom-scented flapjacks make a special teatime treat. This recipe has been submitted by the Good Food community.
Add remaining ingredients; mix just to blend. Adapted from FruitsandVeggiesMatter.gov, Centers for Disease Control and Prevention, Produce for Better Health Foundation. Flapjacks with raisins [. – ]. You can cook Cardamom Raisin Flapjacks using 7 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Cardamom Raisin Flapjacks
- Prepare 145 g of dairy free spread.
- Prepare 50 g of brown sugar.
- It’s 3 tablespoons of honey.
- It’s 235 g of gluten free porridge oats.
- You need 1 teaspoon of cinnamon.
- It’s 1/2 teaspoon of cardamom.
- You need 80 g of raisins.
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Cardamom Raisin Flapjacks step by step
- Preheat the oven to 180 oC Place the dairy free spread, sugar and honey in a saucepan on a medium heat until melted and well combined Stir in the oats, cardamom, cinnamon and raisins Press into a lined 6″ by 6″ tin Bake in the oven for 20 minutes Remove from the oven but leave in the tin and allow to cool.
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