The Easy Way to Cook The Best Hazelnut Royal Fudge cake

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Hazelnut Royal Fudge cake.

Hazelnut Royal Fudge cake You can make Hazelnut Royal Fudge cake using 8 ingredients and 6 steps. Here is how you make that.

Ingredients of Hazelnut Royal Fudge cake

  1. You need 120 gms of maida.
  2. Prepare 1 tsp of baking powder.
  3. Prepare 1 tsp of baking soda.
  4. It’s 2 tbsp of butter.
  5. You need 80 gms of condensed milk.
  6. You need 2 tbsp of Hazelnut Nutella.
  7. Prepare 70-80 ml of soda water.
  8. It’s 4 tbsp of chopped walnuts.

Hazelnut Royal Fudge cake instructions

  1. Sieve the maida, baking powder, baking soda.
  2. Mix condensed milk,butter, nutella beat very well for 1/2 mins.
  3. Add flour gradually to the condensed milk mixture.
  4. Add soda water and beat only for 1/2 mins.
  5. Take 6 to 7 inch cake tin pour batter into cake tin.
  6. Bake the mixture 180 degrees for 35 to 40 mins.

recipe by Jyotsna Sawardekar @cookpad