Recipe: Appetizing Banana Loaf

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Banana Loaf. I'll just keep looking for a banana loaf recipe till I find one I like. Place loaf pans on a baking sheet in the oven. That's the trick to a moist banana bread.

Banana Loaf Banana-Walnut Loaf. this link is to an external site that may or may not meet accessibility guidelines.. Any bananas left in the fruit bowl are ideal for this cake – the riper they are, the better. Get Banana Bread Recipe from Food Network. You can cook Banana Loaf using 9 ingredients and 12 steps. Here is how you make it.

Ingredients of Banana Loaf

  1. Prepare of – INGREDIENTS for 2 – 13 x 8 x 5.5cm Cake -.
  2. You need 30 g of Butter.
  3. Prepare 50 g of Sugar.
  4. Prepare 1 of Egg.
  5. It’s 25 g of Honey.
  6. It’s 90 g of Flour.
  7. You need 3 g of Baking Soda.
  8. Prepare 200 g of Bananas (Ripe).
  9. Prepare 25 g of Walnuts (Roasted).

In a medium bowl, combine the flour, baking soda, baking powder and salt. In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon. I firmly believe that banana bread is something you should be able to make anytime and anywhere, with a mixer or with a fork, in a loaf pan or in a muffin tin — whenever you have a few bananas going soft and freckly. We even created Banana Muffins from this recipe.

Banana Loaf instructions

  1. Operation Time / 20 min Oven Temperature / 350F Baking Time / 35 min.
  2. Prepare two paper rectangle molds on a cookie sheet. Set aside until use..
  3. Roast the walnuts until lightly browned. Let cool completely. Set aside until use..
  4. Sift the flour and baking soda into a medium bowl and combine. Set aside until use..
  5. Using your hand, mash the bananas roughly. Set aside until use..
  6. Beat the eggs and set aside until use..
  7. Using a hand mixer, cream the butter and sugar. Add the beaten eggs gradually and mix well..
  8. Add the honey and mix well..
  9. Add the flour mixture to the wet mixture and use a rubber spatula to mix until half mixed..
  10. Add the mashed bananas and roasted walnuts to the mixture and mix until smooth..
  11. Pour the batter into the molds. Bake for 35 min, rotating the mold halfway through. Let cool..
  12. .

recipe by Chez-k @cookpad

This loaf stays moist for days and also makes for a thoughtful and delicious gift idea for the holidays (I'll take banana bread over fruit cake any day). Banana Bread Video Tutorial: Watch Natasha make this moist banana bread. You will be surprised at how easy it is. To properly freeze banana bread: Wrap each banana bread loaf tightly in plastic wrap, doing two layers of plastic wrap to protect it. Wrap in a layer of tinfoil, making sure that all of the plastic wrap is covered.