DIY Recipe: Yummy Egg and dairy free Vegan and Vegetarian chocolate cake/cupcakes

Posted on

Egg and dairy free Vegan and Vegetarian chocolate cake/cupcakes.

Egg and dairy free Vegan and Vegetarian chocolate cake/cupcakes You can make Egg and dairy free Vegan and Vegetarian chocolate cake/cupcakes using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Egg and dairy free Vegan and Vegetarian chocolate cake/cupcakes

  1. It’s of Vegan, Vegetarian, Egg and dairy free chocolate cake/cupcakes.
  2. You need 1 1/2 cup of flour.
  3. Prepare 1 cup of sugar.
  4. You need 2/3 cup of cocoa powder.
  5. Prepare 1 tsp of baking soda.
  6. You need 1 1/2 tsp of vanilla flavouring (not extract).
  7. It’s 1/2 cup of oil.
  8. You need 1 cup of cold water.

Egg and dairy free Vegan and Vegetarian chocolate cake/cupcakes instructions

  1. Combine ingredients..
  2. Put into tin/cake cases..
  3. Bake in the oven at 375 for 20-30 minutes..
  4. Frost/decorate as you desire. I would usually use: Betty Crocker Chocolate BUTTERCREAM STYLE ICING or Betty Crocker Chocolate Fudge Icing and icing sugar. But feel free to use whatever you like!.
  5. Voilà! God willing all is well! ).

recipe by prettygawjusss @cookpad