Easter Egg Chocolates#Easter favourite dish.
Table of Contents
Show
Ingredients of Easter Egg Chocolates#Easter favourite dish
- You need 200 gms of white compound Chocolate.
- You need of Silicone moulds.
Easter Egg Chocolates#Easter favourite dish instructions
- Take the chocolate & put it on a double boiler,melt it.
- Prepare moulds & pour individually..
- Let these set in the fridge for 10 mins.
- .
recipe by Roopal Mandavia @cookpad