Easy Appetizing Rhubarb and curd cheese muffins

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Rhubarb and curd cheese muffins.

Rhubarb and curd cheese muffins You can cook Rhubarb and curd cheese muffins using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Rhubarb and curd cheese muffins

  1. Prepare 2 of eggs.
  2. It’s 150 grams of sugar.
  3. It’s 125 of curd cheese (try Eastern European shops or Polish section in Tesco) or Ricotta.
  4. Prepare 75 ml of kefir.
  5. Prepare 60 grams of melted butter (let it cool down).
  6. You need 175 grams of diced rhubarb.
  7. It’s 100 grams of flour.
  8. It’s 2 teaspoons of baking powder.
  9. Prepare 60 grams of corn flour.
  10. It’s of Tiny bit of vanilla extract (optional).

Rhubarb and curd cheese muffins step by step

  1. Preheat the oven to 200C.
  2. Whisk eggs and sugar.
  3. Mix curd cheese, kefir and melted butter.
  4. Mix the dry ingredients.
  5. Fold together all ingredients. Batter should be lumpy, so don't overmix..
  6. Spoon the mixture into a lined muffin tin. Bake for 20-25 minutes until golden on top..

recipe by Liskin @cookpad