Ham Fried Rice (ハムチャハン). ASMR Ham fried rice with Kimchi 햄김치볶음밥먹방炒饭火腿泡菜 ハムキムチチャーハン Eating Sounds Mukbang. Throw together a delicious Japanese fried rice that comes together in minutes from a handful of ingredients with this Yakimeshi recipe. In some regions of Japan (including Tokyo) fried rice is more commonly referred to as Chahan (チャーハン), which is the Japanese transliteration of the Chinese.
Ingredients of Ham Fried Rice (ハムチャハン)
- Prepare 2 cups of leftover rice.
- It’s 2 slices of ham, chopped into squares.
- You need 1 of egg, lightly beaten.
- Prepare 2 stalks of green onions, chopped, white and green parts divided.
- You need of to taste, salt and white pepper.
- It’s 2 tbsp of bacon grease or vegetable oil.
The dish is typically fried, and can be cooked in a wok. A unique way of cooking chicken fried rice and noodles Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle. You can't go wrong with fried rice.
Ham Fried Rice (ハムチャハン) instructions
- Heat 1 tbsp of bacon grease/oil in a pan or wok on medium heat. Lower the heat to medium low and fry the egg before it fully sets, about one minute. Set aside..
- Add one more tbsp oil/grease. Fry the ham and white parts of the green onion on medium heat for one minute..
- Add the rice, fluffing it up to break up whole portions. Season with salt and white pepper..
- Add in the egg, and mix it well. Add the soy sauce and continue fluffing the rice until it is well mixed..
recipe by 蛟龍Stormwyrm @cookpad
From young kids to older folks, everyone loves fried rice. It's a quick way to make a satisfying and nutritious meal. Of course, you can make this fried rice with your favorite ham or other meat. But, frankly, it just doesn't taste as great without SPAM. "Stir-fried rice". Steamed Rice with Minced Beef and Pan Fried Egg.