Recipe: Appetizing Cinnamon & Walnut Bundt Cake

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Cinnamon & Walnut Bundt Cake.

Cinnamon & Walnut Bundt Cake You can cook Cinnamon & Walnut Bundt Cake using 10 ingredients and 7 steps. Here is how you make that.

Ingredients of Cinnamon & Walnut Bundt Cake

  1. Prepare of All Purpose Flour.
  2. You need of Sugar.
  3. You need of Butter (room temp).
  4. It’s of Eggs.
  5. Prepare of Baking Powder.
  6. Prepare of Cinnamon.
  7. Prepare of Milk.
  8. Prepare of Walnuts (chopped).
  9. Prepare of Vanilla Extract.
  10. It’s of Salt.

Cinnamon & Walnut Bundt Cake instructions

  1. Mix walnuts with cinnamon..
  2. In a bowl add sugar and butter and mix until soft and fluffy..
  3. In a separate bowl mix the dry ingredients flour, baking soda..
  4. When butter/sugar have become a soft mix, start adding in the eggs one by one, slowly add in the flour mixture, and milk. (flour mix, then one egg, then milk) 🙂.
  5. Butter & flour a bundt pan..
  6. Add half of the mix into the bundt pan..
  7. Add walnut mix and continue by adding the rest of the mixture. Bake at 180 degrees for 1 hr. Top it off with powdered sugar or glaze. Kali Orexi!!! 🙂.

recipe by Foodzesty @cookpad