Oven Baked Denver Omelet. Since this is a baked omelet, there is no need to dirty a skillet, too. I used to make omelets all the time, but I think I stopped because now I have four people to cook for instead of just one. Now that I've discovered baked omelets though it's likely going to become the way I make eggs much of the time.
If you opt to skip this meal or load up with carbs, your. Oven Baked Denver Omelet An Oven Baked Denver Omelet is a delicious omelet packed with ham, onions, peppers and cheese that you can throw into the oven in a. An oven omelet is simply a quick bake of eggs with whatever add-ins you like. You can make Oven Baked Denver Omelet using 6 ingredients and 4 steps. Here is how you make it.
Ingredients of Oven Baked Denver Omelet
- Prepare of eggs.
- You need of milk.
- You need of shredded cheddar cheese.
- You need of chopped fully cooked ham.
- It’s of finely chopped green pepper.
- You need of finely chopped onion.
This particular omelet is full of vegetables and country ham, and it's a great dish to. Remove the baked omelet from the oven. Place a square on each of four plates. Fold each omelet square in half to form either a rectangle or a triangle.
Oven Baked Denver Omelet step by step
- In a large bowl, whisk eggs and milk..
- Stir in the cheese, ham, green pepper, & onion..
- Pour into a greased 9-inch square dish..
- Bake at 400°F for 25-35 minutes or until golden brown..
recipe by Jennifer Reefer @cookpad
If desired, garnish with a bit more cheese and some parsley. This OVEN BAKED DENVER OMELET is the most viral breakfast recipe on the site! Serve it at your next brunch and spend more time with guests and less in the kitchen! I hope everyone had a great weekend! Baked Denver Omelet. posted by Christy Denney