DIY Recipe: Tasty Easter red eggs

Posted on

Easter red eggs.

Easter red eggs You can make Easter red eggs using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Easter red eggs

  1. Prepare of Eggs, as many as you like.
  2. You need of Onion skins 3-4 double handfuls.
  3. Prepare of Water, as much as it takes to cover all the eggs.
  4. You need of Pantihose optionally, a little thread and small leaves from vegetables or your garden (parsley or dill).

Easter red eggs step by step

  1. Set your eggs and whatever else that you want on your countertop (pantihose, leaves, thread)..
  2. Place the leaves on the eggs, secure them using pantihose which you tie with the thread to keep everything tight..
  3. Put the onion skins in the pot, add the water, place the eggs in it and let them boil for 10-15 minutes..
  4. Take them out of the boiling water and while they are still hot, cut off the pantihose with a pair of scissors and remove the leaves.Rub them with a piece of kitchen paper with a little oil on it so that they shine..

recipe by Cookpad Greece @cookpad