My version of Hawaiian Pizza. This crowd-pleasing pizza recipe starts with my homemade This has just bumped my current pizza dough recipe off of its throne. Next time I'll be making your hawaiian version now that I. This version of Hawaiian pizza takes on an unconventional twist.
Ingredients of My version of Hawaiian Pizza
- Prepare 5 pcs of ham.
- It’s 1 can of pineapple chunks.
- You need of Mozarrela cheese.
- You need of Tomato sauce.
- It’s 1 bowl of Bread flour.
- It’s 1 of egg for dough.
The dish tends to spark debate regarding the inclusion of pineapple on a pizza. Sam Panopoulos claimed that he created the first Hawaiian pizza at the Satellite Restaurant in Chatham. Hawaiian pizza is the perfect combination of sweet and savory flavors loaded on top of a crispy crust. Delicious melty mozzarella cheese locks in layers of salty bacon and juicy pineapple pieces in each slice.
My version of Hawaiian Pizza instructions
- In a bowl add a little salt, 1 tsp sugar, 1tsp yeast and mix well. After that add 1 egg and 160ml water, melted butterMix well until well combined.
- Knead the dough for 5 mins then cover and set aside. Let dough rise for an hour..
- After an hour, take a pizza platter and brush with butter on surface. Flatten dough in round shape. Poke a hole all over it using fork..
- Brush the dough with tomato sauce then add in ham and pineapple chunks. And cheese on top..
- Pre heat oven 250 celcius. Let it heat forv10 mins. Then put pizza and bake for 15 mins.
recipe by Emie @cookpad
Adding pineapple to pizza, are you a fan? Despite its name, Hawaiian pizza was not invented in Hawaii. These BBQ Hawaiian Flatbread Pizzas are quick, easy, and totally delicious! Today we're talking about pizza, folks. Is that not the best kind?