DIY Prepare Delicious Vegan Cornbread Muffins

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Vegan Cornbread Muffins.

Vegan Cornbread Muffins You can cook Vegan Cornbread Muffins using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Vegan Cornbread Muffins

  1. Prepare of all-purpose flour.
  2. Prepare of corn meal.
  3. It’s of sugar.
  4. It’s of salt.
  5. It’s of baking powder.
  6. Prepare of oat milk.
  7. You need of canola oil.

Vegan Cornbread Muffins step by step

  1. Preheat oven to 400 F.
  2. In a large bowl, mix together the flour, corn meal, sugar, salt, and baking powder.
  3. Stir in oat milk and canola oil.
  4. Lightly spray a 3×4 muffin tin with oil.
  5. Evenly spoon out the batter into the muffin tin.
  6. Bake for 20-25 minutes. Use a toothpick to test the muffins. Insert into the center of a few of them and make sure it comes out cleanly.

recipe by Chris Jordan @cookpad