Chìlli Spicy Lahasani Ghost.
Table of Contents
Show
Ingredients of Chìlli Spicy Lahasani Ghost
- Prepare 1 kg of Beef /mutton /chicken bonless.
- You need of Lahsan 1 pothi peel and slice cutting.
- It’s of Salt as your taste.
- Prepare 1 cup of Mustard oil.
- It’s 1 teaspoon of Haldi powder.
- You need 6 tbsp of Red chilli powder.
- It’s of Water as your require.
Chìlli Spicy Lahasani Ghost step by step
- Ek pan me mustard oil dal kar gram karein phir is me lahsan, haldi powder aur ghost dal kar bhoonay.
- Phir ghost me salt,red chìlli powder dal kar mix karein phir water add kar dhen aur pakein.
- Jab ghost gal jay to bhoon lein aur oil uper a jay to ready chìlli spicy lahasani ghost. Serve to daal chawal and chapati.