DIY Make Perfect Cheesy Stuffed Mushrooms

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Cheesy Stuffed Mushrooms.

Cheesy Stuffed Mushrooms You can make Cheesy Stuffed Mushrooms using 5 ingredients and 7 steps. Here is how you make that.

Ingredients of Cheesy Stuffed Mushrooms

  1. Prepare 16 oz of mushrooms.
  2. It’s 1 cup of shredded mozzarella cheese.
  3. You need 1 of ⁄2 cup crushed Spicy Pork Rinds.
  4. Prepare 1 of Egg.
  5. Prepare 1 Tsp of McCormick Brown Sugar Bourbon Seasoning.

Cheesy Stuffed Mushrooms instructions

  1. Remove stems and finely chop stems from white button mushrooms..
  2. Place about 15 spicy pork rinds in a large partially sealed ziplock bag, and crush with rolling pin..
  3. In a bowl mix together chopped stems, 1/2 cup mozzarella cheese, 1/2 cup crushed pork rinds, seasoning, and one egg (mix well)..
  4. Stuff mushroom/cheese mixture into mushroom caps..
  5. Bake on a cookie sheet at 350°F for 25 minutes, and Remove from oven (pour off any excess liquid)..
  6. Use the remaining 1/2 cup mozzarella cheese to top mushrooms..
  7. Place back in over and bake for another 5 – 10 min or until golden brown..