Easy and Quick to Cook The Best Easter egg nests

Posted on

Easter egg nests.

Easter egg nests You can cook Easter egg nests using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Easter egg nests

  1. Prepare 400 grams of cadbury caramel chocolate.
  2. Prepare 100 grams of plain milk chocolate.
  3. It’s 180 grams of mini eggs (2 packs).
  4. Prepare 100 grams of cornflakes.
  5. Prepare 18 of cupcake cases.

Easter egg nests step by step

  1. Melt the caramel chocolate in a microwave safe bowl in 30 second intervals in the microwave until fully melted.
  2. Mix the melted caramel chocolate in a large bowl with the cornflakes.
  3. Melt the plain milk chocolate in the microwave the same way and add this to the caramel/cornflake mix.
  4. Using a teaspoon, spoon the mixture into cupcake cases and top with 3 mini eggs per nest.
  5. Can be enjoyed immediately or left in the fridge for an hour or so to harden.

recipe by Mandy @cookpad

Share this post: