3720 Easy Perfect Honey Brown Sugar Ham Cooked In Coca Cola

3720 Easy Perfect Honey Brown Sugar Ham Cooked In Coca Cola

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3720 Easy Perfect Honey Brown Sugar Ham Cooked In Coca Cola
Coca Cola Slow Cooker Ham Recipe Goodie Godmother from goodiegodmother.com

Introduction

Are you looking for a show-stopping main dish for your next holiday gathering or family dinner? Look no further than this easy and delicious honey brown sugar ham cooked in Coca Cola. With just a few simple ingredients and a little bit of time, you can create a mouth-watering ham that is sure to impress your guests.

Ingredient List

– 1 fully cooked ham (7-8 pounds) – 1 cup honey – 1 cup brown sugar – 2 cans Coca Cola – 1 teaspoon cinnamon – 1 teaspoon nutmeg – 1 teaspoon cloves

Instructions

1. Preheat your oven to 325 degrees Fahrenheit. 2. Remove the ham from its packaging and place it in a large roasting pan. 3. In a separate bowl, mix together the honey, brown sugar, cinnamon, nutmeg, and cloves. Pour the mixture over the ham, making sure to coat it evenly. 4. Pour the two cans of Coca Cola into the bottom of the roasting pan, around the ham. 5. Cover the roasting pan with aluminum foil, making sure to seal it tightly. 6. Place the ham in the oven and bake for approximately 2 hours, or until the internal temperature reaches 140 degrees Fahrenheit. 7. Remove the aluminum foil and baste the ham with the Coca Cola mixture from the bottom of the pan. 8. Increase the oven temperature to 400 degrees Fahrenheit and bake for an additional 30 minutes, or until the ham is glazed and caramelized. 9. Remove the ham from the oven and let it rest for 10-15 minutes before carving and serving.

Nutritional Information

– Serving size: 3 ounces – Calories: 280 – Total fat: 13g – Saturated fat: 4g – Cholesterol: 75mg – Sodium: 900mg – Total carbohydrates: 17g – Dietary fiber: 0g – Sugars: 16g – Protein: 22g

Cooking Time

Approximately 2 1/2 hours.

Equipment

– Large roasting pan – Aluminum foil – Mixing bowl

Serving Suggestions

This ham makes a delicious main dish for any holiday gathering or family dinner. Serve it alongside your favorite side dishes, such as roasted vegetables, mashed potatoes, or green beans.

Variations

– For a spicy twist, add a few dashes of hot sauce or red pepper flakes to the honey and brown sugar mixture. – For a more savory flavor, add a tablespoon of Dijon mustard to the honey and brown sugar mixture. – For a citrusy flavor, add the juice and zest of one orange to the honey and brown sugar mixture.

Substitutions

– Instead of Coca Cola, you can use ginger ale or apple cider. – Instead of honey, you can use maple syrup or agave nectar. – Instead of brown sugar, you can use white sugar or coconut sugar.

Storage

Leftover ham can be stored in an airtight container in the refrigerator for up to 5 days.

Tips

– Make sure to tightly seal the aluminum foil around the roasting pan to prevent the Coca Cola mixture from evaporating. – Baste the ham with the Coca Cola mixture every 30 minutes for maximum flavor. – Use a meat thermometer to ensure that the internal temperature of the ham reaches 140 degrees Fahrenheit before serving.

Notes

This recipe can easily be doubled or halved to accommodate larger or smaller crowds.

Frequently Asked Questions

Q: Can I use a spiral ham for this recipe? A: Yes, you can use a spiral ham for this recipe. Just make sure to follow the cooking instructions on the package and adjust the cooking time accordingly. Q: Can I use diet soda instead of regular soda? A: You can use diet soda, but the ham may not turn out as sweet or caramelized. Q: Can I use a different type of cola instead of Coca Cola? A: Yes, you can use any type of cola for this recipe.

Personal Thoughts and Summary

This honey brown sugar ham cooked in Coca Cola is a delicious twist on a classic recipe. The combination of sweet and savory flavors, along with the caramelized glaze, makes for a mouth-watering main dish that is sure to impress your guests. Plus, it’s incredibly easy to make with just a few simple ingredients. I highly recommend giving this recipe a try for your next holiday gathering or family dinner. Your taste buds will thank you!

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