You can cook Easter Egg using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Easter Egg
- It’s of Egg shells.
- You need of Gellatino.
- Prepare of Castor sugar.
- Prepare of Hot water.
- Prepare of Food colours.
Easter Egg instructions
- These are all the ingredients for easter eggs.
- Take an egg and empty it as shown in the given image.
- 20 GM Gellatino.25 GM sugar in a bowl and put different food colours in each mix all with 5 tsb hot water and pour in egg shells.
- Refrigerate it for 1 hour. Now your Easter eggs are ready.
recipe by Mohit Sharma @cookpad