Small batch biscuit for one. Easy step by step instructions included in the recipe. If you love fresh, hot, homemade biscuits, but think they're too much bother to make for one, check out this video and recipe. This easy Small Batch Biscuits recipe yields six perfect biscuits without the use of buttermilk.
Homemade biscuits are fantastic and delicious. Use this quick and easy biscuit recipe that's perfect for two people and mixes up in a few minutes. The small-batch recipe is perfect for a family of two or if you're eating alone and want a good home-cooked meal. You can cook Small batch biscuit for one using 5 ingredients and 9 steps. Here is how you cook it.
Ingredients of Small batch biscuit for one
- It’s 1/4 cup of all purpose flour and some for dusting.
- Prepare 1/2 teaspoon of baking powder.
- You need Dash of salt.
- Prepare 15 grams of or 1 tablespoon of unsalted butter.
- Prepare 20 ml of milk.
They are great to serve with any dinner. Baking Powder Biscuits for Two – Small Batch Recipe. How to make a single serving sheet pan chicken dinner Master Mix developed at Purdue. cakes, gingerbreads and biscuits.
Small batch biscuit for one step by step
- Mix flour,salt and baking powder together, there is no need to stiff the ingredient.
- Cut the cold butter into a small cube and mix it with the flour mixture.
- Use fork to make the butter even small but cutting it together with the flour until it result in something like bread crumbs.
- Add in cold milk and use you hand to knead them together until it form a ball. Knead them about 5-6 times.
- Roll it about 1/2 an inch thick.
- Cut it with a cookie cutter or just use a knife to cut it into any shape that you want.
- Optional: Use some melted butter to brush the surface of the biscuit.
- Bake in the preheated oven at 200 degree celsius for about 5 minutes.
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