Olive and bacon cake. The Best Bacon Cake Recipes on Yummly Cover a cake pan with parchment paper. Cake & bacon is a small wholesale bakehouse and butchery commissary that delivers no-less-than-perfect breads, pastries Why cake & bacon?

Ingredients of Olive and bacon cake
- You need 200 grams of flour.
- Prepare 1 envelope of baking powder.
- It’s 3 of eggs.
- It’s 75 grams of butter.
- It’s 7 tbsp of milk.
- It’s 200 grams of bacon.
- It’s 100 grams of grated cheese.
- It’s 150 grams of green olives.
This one is packed with olives, cheese and bacon, and infused with cayennne. The one thing I would do when I make it again is not make the bacon pieces as small as the first time. The olive and goat cheese and spice flavors really come through. The not-too-sweet cake comes together shockingly easily, but also disappears with frightening speed: I've smartened up to know that when I make it, I'd better double-up on the recipe.
Olive and bacon cake instructions
- preheat the oven to th 5.
- mix all the ingredients together..
- butter a cake mold.
- put the mixture in the mold and cook for 40 minutes.
My family and I can zip. What does olive oil cake taste like? This olive oil cake is moist and very tender, subtly sweet, with a pronounced olive oil flavor and a hint of lemon and almond. It honors its Spanish roots with a splash of sherry, but if you prefer to bake without alcohol, you can leave it out. Make our savoury tart recipes for an easy bacon quiche.