You can have Gluten-free brownie using 5 ingredients and 4 steps. Here is how you make it.
Ingredients of Gluten-free brownie
- Prepare 1 cup of rice flour or gluten-free mix 🍚.
- You need 1/2 cup of cacao powder 🍫.
- It’s 12 of dates 🌴.
- It’s 1 cup of coconut canned milk 🥥.
- Prepare 50 g of hazel nuts 🌰.
Gluten-free brownie instructions
- Mix in the blender coconut milk and dates.
- Mix all the ingredients in the bowl.
- Decorate with nuts.
- Bake for 25 minutes (180 С).
recipe by Olga Makukhina @cookpad