Easy The Best Vegetarian Burgers with Japanese Vinegar Sauce

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Vegetarian Burgers with Japanese Vinegar Sauce.

Vegetarian Burgers with Japanese Vinegar Sauce You can make Vegetarian Burgers with Japanese Vinegar Sauce using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Vegetarian Burgers with Japanese Vinegar Sauce

  1. You need of the amount in the recipe "Veggie Burger Patties".
  2. Prepare of servings Burger buns, or whatever bread you prefer.
  3. It’s of Nanban Sauce.
  4. You need of onion Sliced onion.
  5. You need of Vinegar.
  6. Prepare of Mirin.
  7. You need of Soy sauce.
  8. It’s of Dashi soup (water).
  9. It’s of Katakuriko.
  10. Prepare of Burger Toppings.
  11. Prepare of Nori seaweed.
  12. It’s of Lettuce.
  13. Prepare of Mayonnaise (optional).

Vegetarian Burgers with Japanese Vinegar Sauce step by step

  1. Useto make the patties. https://cookpad.com/us/recipes/155678-vegetarian-burger-with-sweet-sour-sauce.
  2. Put all of the Nanban Sauce ingredients into a pot. Stir in the katakuriko until it has dissolved completely. Heat on medium until thickened..
  3. Cover the burger patties with the thick sauce..
  4. Coat a thin layer of mayonnaise on the buns and top with lettuce, patty, nori seaweed, to make a sandwich..

recipe by cookpad.japan @cookpad