Easy Tasty Banana cupcakes/cake

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Banana cupcakes/cake. Learn how to make the best banana cupcakes that melt right in your mouth when you eat them. Bananas are one of the most frequent purchases I make at the grocery store because (Like this banana bread, these healthy chocolate banana muffins, this banana cake, or. Today's banana cupcake recipe is a mix of these banana cupcakes and my banana cake, which are very similar recipes.

Banana cupcakes/cake Banana Chocolate Cupcakes have a lovely chocolate banana flavor with a texture that is soft and moist. Each cupcake is frosted with a delicious creamy smooth Chocolate Ganache. These Banana Cupcakes Are So SOFT And Have A Hint Of Cinnamon. You can make Banana cupcakes/cake using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Banana cupcakes/cake

  1. It’s 2 2/3 cup of all-purpose flour.
  2. It’s 1 1/4 tsp of baking soda.
  3. It’s 1/2 tsp of salt.
  4. Prepare 1 1/2 stick of butter or margarine.
  5. It’s 1 cup of brown sugar.
  6. You need 3/4 cup of sugar.
  7. It’s 2 of eggs.
  8. It’s 1 1/2 tsp of vanilla extract.
  9. It’s 2 of ripe bananas, mashed.
  10. Prepare 1/2 cup of milk, buttermilk, coconut milk or almond milk.
  11. Prepare 1 cup of shredded coconut, optional.
  12. Prepare 1 cup of chopped nuts, optional.

They Are Also Topped With A Delicious Cinnamon Cream Cheese Frosting Baking Them Irresistible In Every Way! Bananas and buttermilk are folded into cupcake batter creating a moist and fluffy treat. Most banana cupcake recipes I've tried are a little dense and muffin/bread like. Chocolate Banana Cake With Cake Mix Recipes.

Banana cupcakes/cake instructions

  1. Preheat oven to 350°F.
  2. Line muffin pan with cupcake liners or grease and flour 2, 9 inch cake pans if making cake.
  3. Whisk flour, baking soda, and salt together and set aside.
  4. In large mixing bowl, cream butter and both sugars with hand mixer.
  5. Add eggs and vanilla and mix well.
  6. Add mashed bananas and mix well.
  7. Mix in flour mixture and milk alternately.
  8. Fill cupcake liners 2/3 of the way full or pour into cake pans.
  9. Bake cupcakes for 18 minutes and cake for 40 to 45 minutes or until tooth pick inserted comes out clean.
  10. Makes about 18 cupcakes.

Banana Cupcakes with Cream Cheese FrostingCooking with Ruthie. cinnamon, cinnamon, cream cheese frosting, milk, canola oil. Very moist cake, more like muffin than cake but I think thats to be expected when using banana's. I just made the banana cupcakes with honey-cinnamon cupcakes. Fresh bananas, make this cake super moist. I chose this Banana Cupcakes recipe because it's easy, my kids can make it and well, it's tasty!