DIY Recipe: The Best Greek Wedding Soup

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Greek Wedding Soup.

Greek Wedding Soup You can make Greek Wedding Soup using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients of Greek Wedding Soup

  1. It’s of Meatballs.
  2. You need 1 lb of Ground Lamb.
  3. You need 1 of Rose Mary.
  4. It’s 3 each of eggs.
  5. It’s 1 of Rice.
  6. You need 1 of Pepper.
  7. You need 1 of Salt.
  8. Prepare 2 tbsp of Sweet basil.
  9. It’s 1 can of Chicken stock.
  10. It’s of Soup.
  11. Prepare 1 1/2 gallon of Chicken stock.
  12. You need 1 box of Spinach.
  13. It’s 1 each of Red Onion.
  14. Prepare 1 of Cerlery.
  15. Prepare 1 of Chicken Stock.
  16. You need 1 box of fuculli pasta.

Greek Wedding Soup instructions

  1. Mix all ingredients for meatballs. And roll out 1 to 2 oz balls.
  2. Place meat balls on a flat pan and bake until done. 350°F for 14 min..
  3. While Meatballs are cooking start your soup with Chopped red onion, chopped cerlery, salt and peper and cook down until soft..
  4. Start your paasta in a separte pot and cook until almost done drain and set on side..
  5. Add Chicken stock to your Cerlery and red onion. Add spinach. Cook until spinach has broken down..
  6. Add meatballs and pasta and cook for 10 min. And Serve..