Easy and Quick to Cook Perfect Pear and Walnut Cake

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Pear and Walnut Cake.

Pear and Walnut Cake You can cook Pear and Walnut Cake using 9 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Pear and Walnut Cake

  1. You need of whole pears.
  2. Prepare of softened butter.
  3. Prepare of brown sugar.
  4. It’s of ground walnuts (can be blitzed in food processor).
  5. It’s of plain flour.
  6. Prepare of baking powder.
  7. You need of eggs.
  8. Prepare of vanilla paste.
  9. You need of salt.

Pear and Walnut Cake step by step

  1. Wash and dry your imperfect pears.
  2. Pre heat oven to 180 degrees.
  3. Grease and flour a loaf pan and line with baking paper.
  4. Mix butter with the sugar, salt and vanilla for 3-4 mins with a hand mixer.
  5. Mix in eggs one after another.
  6. Mix the flour, baking powder and ground walnuts together and add to the batter.
  7. Pour mixture into loaf pan and push the pears into the batter.
  8. Place in the oven and bake for 55 mins and until a skewer comes out clean (Note the pear juice will cause the cake to be moist).
  9. Allow to cool well (approx 40 mins) and serve!.

recipe by Leeslens @cookpad