DIY Recipe: Tasty Possession-free Slow-cooker Split Pea Soup

Posted on

Possession-free Slow-cooker Split Pea Soup.

Possession-free Slow-cooker Split Pea Soup You can make Possession-free Slow-cooker Split Pea Soup using 17 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Possession-free Slow-cooker Split Pea Soup

  1. Prepare of Dry.
  2. You need of Split Peas, Dried.
  3. You need of Ham Hock.
  4. You need of carrots, sliced.
  5. Prepare of onion, chopped.
  6. Prepare of Green bell pepper, chopped.
  7. You need of garlic, minced.
  8. It’s of bay leaf.
  9. You need of parsley, dried.
  10. You need of seasoned salt.
  11. It’s of black pepper.
  12. It’s of basil, dried.
  13. It’s of cilantro, dried.
  14. It’s of Wet.
  15. You need of water.
  16. Prepare of worcestershire sauce.
  17. It’s of Sriracha sauce.

Possession-free Slow-cooker Split Pea Soup instructions

  1. Rinse and sort the split peas to remove any foreign matter..
  2. Add all the dry group ingredients, in order, layered into a large slow-cooker..
  3. Pour in the water slowly. Do not stir..
  4. Add the worcestershire and Sriracha sauce..
  5. Cover and cook 4-5 hours on high, or 8-10 hours on low (preferred,) until peas are soft and ham falls off the bone..
  6. Remove bones and bay leaf..
  7. To thicken the soup, if desired, mash some of the peas..
  8. Serve hot. Sourdough bread makes for an excellent accompanying side..

recipe by Kat @cookpad