Vegan Beef Chili.
You can cook Vegan Beef Chili using 17 ingredients and 7 steps. Here is how you achieve it.
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Ingredients of Vegan Beef Chili
- Prepare of Oil.
- It’s of Onion, chopped.
- Prepare of Garlic, chopped.
- Prepare of Vegan beef crumble.
- It’s of Black beans.
- Prepare of Pinto beans.
- Prepare of Kidney beans.
- Prepare of Vegetarian baked beans.
- It’s of Chickpeas (Garbanzo beans).
- It’s of Corn.
- You need of Small can tomato paste.
- You need of Salt.
- It’s of Pepper.
- You need of Red pepper flakes.
- Prepare of Chili powder.
- Prepare of Brown sugar.
- Prepare of Cumin.
Vegan Beef Chili instructions
- Finely chop onion & garlic..
- Sauté in oil until transparent..
- Empty all cans into a pot and stir..
- Add in spices & onion mixture and stir..
- Heat on medium low for 20 minutes, then add the beef crumble..
- Turn heat to low, cover, and stir every 10 minutes for an hour..
- Top with Daiya cheddar cheese and/or eat with pita chips..
recipe by Beth Allison @cookpad
