Introduction
Are you a fan of Nutella and peanut butter? Do you love the nutty flavor of these two ingredients combined? Well, we have the perfect treat for you! These Nutella Peanut Butter Nuttypops are a nutty delight that will satisfy your sweet tooth and leave you wanting more. In this blog post, we will be sharing with you five delicious recipes for Nutella Peanut Butter Nuttypops that are easy to make and will leave your taste buds dancing.
Ingredients
For Recipe 1: – 1 cup creamy peanut butter – 1/2 cup Nutella – 1/4 cup honey – 1 cup old-fashioned oats For Recipe 2: – 1 cup creamy peanut butter – 1/2 cup Nutella – 1/4 cup maple syrup – 1 cup rice cereal For Recipe 3: – 1 cup creamy peanut butter – 1/2 cup Nutella – 1/4 cup agave nectar – 1 cup crushed pretzels For Recipe 4: – 1 cup creamy peanut butter – 1/2 cup Nutella – 1/4 cup molasses – 1 cup chopped peanuts For Recipe 5: – 1 cup creamy peanut butter – 1/2 cup Nutella – 1/4 cup brown sugar – 1 cup chocolate chips
Instructions
For all recipes: 1. In a mixing bowl, combine peanut butter, Nutella, and sweetener of choice until smooth. 2. Add in the dry ingredients and mix until well combined. 3. Roll mixture into small balls and place on a baking sheet lined with parchment paper. 4. Insert a popsicle stick into each ball and freeze for at least 30 minutes. 5. Enjoy!
Nutritional Information
For Recipe 1: – Servings: 12 – Calories: 282 – Fat: 17.3g – Carbohydrates: 25.6g – Protein: 8.4g For Recipe 2: – Servings: 12 – Calories: 294 – Fat: 17.8g – Carbohydrates: 27.8g – Protein: 8.1g For Recipe 3: – Servings: 12 – Calories: 289 – Fat: 16.8g – Carbohydrates: 28.5g – Protein: 8.2g For Recipe 4: – Servings: 12 – Calories: 303 – Fat: 19.3g – Carbohydrates: 22.5g – Protein: 9.1g For Recipe 5: – Servings: 12 – Calories: 326 – Fat: 21.2g – Carbohydrates: 29.4g – Protein: 8.4g
Cooking Time
Preparation time: 10 minutes Freezing time: 30 minutes
Equipment
– Mixing bowl – Measuring cups and spoons – Baking sheet – Parchment paper – Popsicle sticks
Serving Suggestions
These Nutella Peanut Butter Nuttypops make a great snack or dessert. Serve them at your next party or enjoy them as a mid-day treat. They also make a fun and delicious gift for family and friends.
Variations
– Use crunchy peanut butter instead of creamy for a different texture. – Add in chopped nuts or dried fruit for extra flavor and texture. – Use a different sweetener of your choice such as agave nectar, honey, or maple syrup.
Substitutions
– If you are allergic to peanuts, you can use almond butter or sunflower seed butter instead of peanut butter. – For a vegan option, use agave nectar or maple syrup instead of honey and choose vegan chocolate chips.
Storage
Store these Nutella Peanut Butter Nuttypops in an airtight container in the freezer for up to one month.
Tips
– Make sure to use creamy peanut butter for a smooth texture. – If the mixture is too sticky to roll, you can add more oats or cereal to dry it out. – To make the Nuttypops even more decadent, drizzle melted chocolate over them before freezing.
Notes
These Nutella Peanut Butter Nuttypops are a great source of protein and healthy fats. Enjoy them in moderation as part of a balanced diet.
Frequently Asked Questions
Q: Can I use a different type of nut butter? A: Yes, you can use almond butter or sunflower seed butter as a substitution for peanut butter. Q: Can I use a different type of cereal? A: Yes, you can use any type of cereal you prefer.
Personal Thoughts
These Nutella Peanut Butter Nuttypops are a delicious and fun treat that are easy to make and perfect for any occasion. Whether you are looking for a sweet snack or a fun party treat, these Nuttypops will not disappoint. The combination of peanut butter and Nutella is a match made in heaven and the different variations offer something for everyone. Give these Nutella Peanut Butter Nuttypops a try and let us know which recipe is your favorite!