Plum cup cake.
You can cook Plum cup cake using 24 ingredients and 3 steps. Here is how you cook it.
Ingredients of Plum cup cake
- It’s of For soaking one hour.
- Prepare 1/4 cup of orange juice.
- Prepare 3 tbsp of tutti fruitti.
- It’s 1 tbsp of raisins.
- Prepare 2 tbsp of dried assorted fruits (kiwi,pineapple,orange).
- Prepare 2 of soft date.
- You need of Dry mix.
- Prepare 1 cup of whole wheat flour.
- It’s 1 tbsp of cornflour.
- You need 1 tsp of baking powder.
- It’s 1/2 tsp of baking soda.
- You need 1/4 tsp of cinnamon powder.
- It’s 1/4 tsp of ginger powder.
- Prepare 2 tbsp of milk powder.
- It’s 1 pinch of nutmeg.
- Prepare 1/2 cup of milk+1tsp vinegar to make buttermilk.
- It’s 2 tbsp of sugar.
- You need 1/4 cup of brown sugar.
- You need 1 tsp of vanila essence.
- Prepare 1/4 cup of melted butter.
- Prepare 1/2 cup of roasted walnuts,chopped.
- Prepare As needed of Some orange zest.
- It’s as required of Some milk for brushing.
- Prepare as required of Some nut coated with flour.
Plum cup cake step by step
- Take a bowl sive all dry ingredients like wheat flour,milk powder,baking powder,baking soda,cinnamon powder,cornflour n ginger powder.mix all well.preheat the oven for 10min..
- Take buttermilk add dry mixture in two batches,add soaked fruits and tutti frutti,raisins and walnuts orange zest,mix all with cut n fold method..
- Take cupsl liner n tin grease with butter.pour all mixture in cups m tin.add coated dry fruits on top.bake at 180degree at 20 mintue.cups are ready..
recipe by anju @cookpad