Easy Yummy Quick, Easy and Beautiful Sake Lees Muffins

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Quick, Easy and Beautiful Sake Lees Muffins.

Quick, Easy and Beautiful Sake Lees Muffins You can cook Quick, Easy and Beautiful Sake Lees Muffins using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Quick, Easy and Beautiful Sake Lees Muffins

  1. You need 40 grams of Sake lees.
  2. You need 50 ml of Boiling water.
  3. It’s 150 grams of ★ Cake flour.
  4. It’s 6 grams of ★ Baking powder.
  5. Prepare 2 large of Eggs.
  6. You need 70 grams of Sugar.
  7. Prepare 2 tbsp of Vegetable oil.
  8. You need 1 of Walnuts, sesame seeds, chocolate chips (optional).

Quick, Easy and Beautiful Sake Lees Muffins instructions

  1. Sift together the ★ ingredients..
  2. Dilute the sake lees in boiling water, adding a little at a time in several batches and stirring with each addition. I use a fork to stir. Preheat the oven to 170℃..
  3. Add the sugar, eggs, and vegetable oil into a bowl and mix..
  4. Add the diluted sake lees and mix..
  5. Add the sifted ★ ingredients and mix once more. Mix in the walnuts, sesame seeds, chocolate chips or other ingredients of your choice here. I added walnuts, white sesame seeds, and black sesame seeds in the photo..
  6. Pour into muffin cups and bake for 20 to 25 minutes, then they're done! Voila!.

recipe by cookpad.japan @cookpad