Recipe: Perfect Plum Cake

Plum Cake.

You can make Plum Cake using 12 ingredients and 10 steps. Here is how you make that.

Ingredients of Plum Cake

1. It’s of organic whole wheat flour or gluten free baking mix.
2. You need of Baking powder.
3. Prepare of salt.
4. You need of organic cane sugar.
5. You need of unsalted butter.
6. You need of Fresh lemon juice.
7. You need of plain yogurt.
8. You need of eggs.
9. Prepare of Pure vanilla extract.
10. Prepare of Cinnamon sugar.
11. You need of Lemon zest.
12. You need of big plums, halved and pitted.

Plum Cake step by step

1. Heat oven to 350°F.
2. Whisk together flour, baking powder and salt in a medium bowl.
3. In the large bowl, cream butter and sugar with electric mixer until fluffy and light..
4. Add the eggs, one at the time and scraping down the bowl.
5. Add lemon juice and mix until combined.
6. Add yogurt and dry ingredients. Mix until just combined.
7. Spoon batter into slightly greased 9-inch springform pan and smooth the top..
8. Arrange plums, skin side up, all over the batter. Sprinkle top with cinnamon sugar.
9. Bake until cake is golden and a toothpick inserted into a center of the cake comes out dry, about 50-55 min.
10. Let cake completely cool down before serving.

recipe by Luba Serebrenik @cookpad