Easy Appetizing Rabri Rose flavour cake

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Rabri Rose flavour cake.

Rabri Rose flavour cake You can cook Rabri Rose flavour cake using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Rabri Rose flavour cake

  1. Prepare 1 cup of sugar.
  2. Prepare 1 cup of curd.
  3. It’s 1.5 tsp of baking powder.
  4. It’s 1/2 tsp of baking soda.
  5. You need 1.5 cup of maida.
  6. You need 1/4 tsp of salt.
  7. Prepare 1 tbsp of milk.
  8. You need 1 tsp of rose essence.
  9. You need 4 tbsp of sugar syrup.
  10. You need of For topping.
  11. You need 250 gm of Rabri.
  12. It’s 2 tbsp of chopped pista+Almonds.
  13. You need of Rose petals for decoration.
  14. It’s of Pomogrant seeds for decoration.

Rabri Rose flavour cake step by step

  1. First collect all cake ingredients..
  2. Then take a bowl add curd,sugar, baking powder, baking soda mix well for 1 min.When comes bubble rest for 5 min..
  3. Then add oil rose essence, salt and seived maida. Mix gently. If required add 1 tbsp milk..
  4. Then pour in greased tin bake in Tandoor for 35 min..
  5. Then cut cake on 2 parts add brushed some sugar sirp add 4 tbsp Rabri in middle. Then pour Rabri on top decorate with rose petals,pista,almonds, pomogrant seeds..