Step by Step to Make Perfect Lime Cupcakes with Coconut Frosting

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Lime Cupcakes with Coconut Frosting.

Lime Cupcakes with Coconut Frosting You can make Lime Cupcakes with Coconut Frosting using 10 ingredients and 3 steps. Here is how you make it.

Ingredients of Lime Cupcakes with Coconut Frosting

  1. You need of For the cupcakes:.
  2. It’s 150 g of dairy free spread.
  3. It’s 150 g of caster sugar.
  4. It’s 3 of eggs.
  5. You need 150 g of gluten free self raising flour.
  6. Prepare of zest of one lime.
  7. Prepare of For the frosting:.
  8. It’s 150 g of dairy free spread.
  9. It’s 150 g of icing sugar.
  10. Prepare 2 of tsps dessicated coconut.

Lime Cupcakes with Coconut Frosting step by step

  1. Preheat the oven to 180 oC Beat together the dairy free spread and caster sugar until light and fluffy Beat in the eggs one at a time Stir in the flour and lime zest.
  2. Divide between 9 muffins cases and bake for 20 minutes Remove from the oven and allow to cool completely.
  3. Make the frosting by beating together the dairy free spread, icing sugar and coconut until light and fluffy Pipe onto the cupcakes.

recipe by Fiona @ Free From Favourites @cookpad