Recipe: Yummy Gulkand cake

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Gulkand cake. Gulkand cake recipe with step by step photos. Sharing an absolutely tasty, flavorful and soft cake So sharing this super easy one bowl gulkand cake recipe with you all today. Priya Diwan – Sumant. Загрузка. कढ़ाई में बनाये ये आसान और लाज़वाब एग्ग्लेस केक – Black Forest Cake Recipe – Icing – Cake

Gulkand cake In February when I So are you guys ready to meet my latest dish — Eggless Gulkand Mug Cake?! Calling all cupcake lovers: These utterly buttery and creamy Gulkand cupcakes topped with buttercream and infused with Gulkand are the stuff dreams are made of. Gulkand Cupcake Recipe by Swasti Aggarwal. You can cook Gulkand cake using 13 ingredients and 6 steps. Here is how you make that.

Ingredients of Gulkand cake

  1. You need 1 cup of maida/All purpose flour.
  2. It’s 1/2 cup of gulkand.
  3. Prepare 1/2 cup of curd.
  4. It’s 1/2 cup of ghee.
  5. You need 1/2 tsp of baking soda.
  6. It’s 1/3 tsp of baking powder.
  7. You need 1 cup of milk.
  8. You need 1/3 cup of powdered sugar.
  9. Prepare 4-5 drops of vanilla extract.
  10. Prepare of For decoration.
  11. It’s handful of Tutti frutti.
  12. Prepare handful of Chopped dry nuts.
  13. It’s 2 tsp of Poppy seeds.

Gulab Jamun Cake is a decadent Indian desserts or to say Indian sweets inspired fusion cake. Gulkand Cupcake Recipe, Learn how to make Gulkand Cupcake (absolutely delicious recipe of This Gulkand Cupcake recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV. Start new topic..cake eggless gulkand cake recipe paan cake recipe eggless meetha paan cake how to make paan cake. एग्ग्लेशस पान अंड गुलकंद ज़ीब्रा केक रेसिपी इन हिन्दी paan gulkand cake eggless gulkand cake. Using a hand blender or mixie, blend chilled milk, rose syrup and gulkand till smooth and frothy.

Gulkand cake step by step

  1. Sieve the dry ingredients (maida,baking soda and baking powder, sugar powder) keep aside..
  2. Now preheat oven to 180c for 10 minutes. And grease the cake pot with oil and dust the meida all over pot keep aside..
  3. Now take a bowl add wet ingredients (gulkand, ghee, curd)mix it well with the help of whisker. Then add dry ingredients and vanilla extract. Mix it..
  4. Now add milk and mix it cut and fold method. The batter constentity is silky. Now transfer the better in the cake pot. Tap the pot and decorate with tutti frutti, puppy seeds chopped dry nuts and press it..
  5. Now bake in a preheated oven for 35-40 minutes. Yummy gulkand cake is ready to eat..
  6. Note :- all ingredients are in room temperature..

Pour into glasses, add ice cubes and serve. This pumpkin cake is perfect for Fall! Moist and delicious pumpkin cake layers with a tangy cream cheese frosting and crunchy candied pecans. Honey cake recipe with step by step pics. You can also use rose jam (gulkand) or mango jam.