Egg and Dairy Free Pound Cake.
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Ingredients of Egg and Dairy Free Pound Cake
- Prepare 100 grams of Pancake mix.
- It’s 30 grams of Oil.
- You need 100 grams of Unprocessed soy milk.
- Prepare 30 grams of Sugar.
- It’s 1 of Banana.
Egg and Dairy Free Pound Cake instructions
- Preheat the oven to 180°C..
- Mix together all the ingredients except for the banana..
- Set aside a couple of slices of the banana to use for decoration, and mash the rest. Mix it into the bowl from Step 2..
- Pour the mixture into a pound cake tin, and top it with thinly sliced pieces of banana for decoration..
- Bake in the oven for 25-30 minutes..
recipe by cookpad.japan @cookpad