4th of July cupcakes. We have different recipes on this page to choose from to make a yummy patriotic treat! Are you ready for hot dogs, burgers, chips, picnic blankets and red, white and blue desserts?! Well, here's another option for your dessert table 🙂 Red velvet cupcakes topped with a whipped cream frosting and fresh blueberries!
White chocolate-dipped pretzels line the outside of moist vanilla cake. CUTE Fourth of July Cupcakes with buttercream and candy coating accents! The Fourth of July is just around the corner, which means it's time to start planning! You can have 4th of July cupcakes using 2 ingredients and 3 steps. Here is how you cook that.
Ingredients of 4th of July cupcakes
- It’s 1 of box white cake mix.
- You need 2 of food colorings.
I've seen so many cute ideas floating out there in blogland, but I. Patriotic cupcakes that can be used for any occasion. You can always substitute your own recipe for white cake and white frosting. Red and white marshmallow buttercream frosting what is beyond creamy and delicious on top of super soft blue vanilla cupcakes with lots of red, white & blue sprinkles in it.
4th of July cupcakes instructions
- Make cake mix according to box directions, but leave out a little water so your batter is thicker than usual..
- Divide batter into three bowls. Color one red and one blue..
- In cupcake tin, put one tablespoon red batter, then white, then blue on top. Bake 350 for 18 minutes. Frost and decorate..
Watch the video to see how to pipe a two colored frosting! Kids love them with the cool ingredients like frosting and Fruit Roll-ups®! The directions for baking the cupcakes are based off of the Betty Crocker(R) version. Follow directions on the box if using a different brand. I've been making these colorful cupcakes with my mom since I was in high school.