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The Easy Way to Make The Best Turkey Casserole

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Turkey Casserole. Great for left over Thanksgiving or Christmas turkey. So Thanksgiving will soon be over and. I thought this was really good.

Turkey Casserole This post may contain affiliate links. Making turkey for your holiday meal. This wholesome dish is a simple alternative to a traditional turkey dinner or a great way to use those turkey day leftovers, or as a weeknight dinner. You can make Turkey Casserole using 12 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Turkey Casserole

  1. Prepare 1 lb of ground turkey.
  2. It’s 3 cups of macaroni or rotini.
  3. You need 2 cloves of garlic, minced.
  4. It’s 1 of tspn cumin.
  5. You need 1 cup of sour cream.
  6. It’s 1 (16 oz) of can tomato sauce.
  7. It’s 1.5 cups of cheese.
  8. It’s to taste of Salt and pepper.
  9. You need 1 tbsp of cilantro.
  10. Prepare 1 of yellow onion.
  11. Prepare 1 of yellow bell pepper.
  12. You need 1 package of white mushrooms.

And if you're the one preparing the dinner, then you appreciate a dinner that's easy to make. Made from scratch without MSG, prepackaged sauces, or cream of anything soups, this dish is quick and easy and uses up that pesky. I just wanted to tell you all about my weirdo food issues.

Turkey Casserole instructions

  1. Preheat oven to 425.
  2. Cook 3 cups of pasta according to directions. Drain and place back into pot. Mix together with sour cream, season with salt and pepper..
  3. In large saucepan sautee onion, bell pepper, mushroom and garlic until tender. Add turkey, season well and cook thoroughly..
  4. Add tomato sauce..
  5. Layer pasta first.
  6. Then turkey mixture.
  7. Then cheese.
  8. Bake for 15 minutes or until cheese is melted.
  9. Top with cilantro and serve!.
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