Gluten free cake !!!!!.
You can cook Gluten free cake !!!!! using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Gluten free cake !!!!!
- Prepare 1.5 cup of almond flour.
- It’s 1/2 cup of sugar.
- Prepare 1/4 cup of milk.
- You need 2 of eggs.
- Prepare 1 tsp of vanilla essence.
- Prepare 1 tsp of baking powder.
- It’s 1 tsp of baking soda.
- It’s of Vanilla frosting for decoration.
Gluten free cake !!!!! instructions
- In a large bowl separate yolks and egg white. Add sugar to egg white.
- Beat the egg white till stiff peak forms. Add vanilla essence and milk to egg yolk.
- Add almond flour and egg white in fold in method..
- Grease the pan with butter / oil and dust with flour.
- Add cashews (optional) and preheat the oven for 350 f and bake it for 30 minutes.
- Allow to cool and decorate the cake with vanilla frosting. I used oreo cookies, vanilla frosting and choco chip to decorate.
recipe by Sarulatha @cookpad