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DIY Recipe: Tasty Vanilla chocolate swirl cupcakes

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Vanilla chocolate swirl cupcakes.

Vanilla chocolate swirl cupcakes You can have Vanilla chocolate swirl cupcakes using 8 ingredients and 7 steps. Here is how you make it.

Ingredients of Vanilla chocolate swirl cupcakes

  1. It’s 2 cup of plain cake flour.
  2. It’s 3/4 cup of sugar.
  3. You need 1 tbsp of cocoa.
  4. You need 1/3 cup of vegetable oil.
  5. It’s 1 tbsp of baking powder.
  6. Prepare 1 cup of milk.
  7. You need 1 tbsp of vanilla extract.
  8. It’s 2 of eggs.

Vanilla chocolate swirl cupcakes step by step

  1. Preheat your oven to 180 ℃ and grease a cupcake tin with cooking spray.
  2. Combine flour, sugar, baking powder in a large bowl..
  3. Add vanilla, eggs, oil and milk to the dry ingredients.
  4. Separate the mixture in two and add the cocoa to one half of the mixture..
  5. Fill the cupcake tin with the vanilla mixture and then top it up with the chocolate mixture.
  6. Swirl the two mixtures together with a toothpick.
  7. Place in oven for 15- 20 minutes.
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