Autumn Grape and Walnut Tart Cake.
Table of Contents
Show
Ingredients of Autumn Grape and Walnut Tart Cake
- Prepare 50 grams of Cake flour.
- You need 30 grams of Almond flour.
- It’s 40 grams of ○ Vegetable oil.
- You need 60 grams of ○ Sugar.
- You need 1 of Egg (room temperature).
- It’s 12 of ★ Grapes.
- It’s 1 of ★ Walnuts.
Autumn Grape and Walnut Tart Cake step by step
- Thoroughly mix the ○ ingredients together, then mix in the egg. Add the almond flour and cake flour one at a time and mix well..
- Lightly grease a tart pan and pour in the batter..
- Cut the grapes in half and arrange on top of the batter..
- Fill in the gaps with crushed walnuts..
- Bake in an oven at 180°C for 30~35 minutes and it's done..
recipe by cookpad.japan @cookpad