Improved Microwave Mug Cake.
You can make Improved Microwave Mug Cake using 4 ingredients and 8 steps. Here is how you make it.
Ingredients of Improved Microwave Mug Cake
- You need 1 each of Egg.
- You need 1/4 tsp of Baking powder.
- Prepare 3 tbsp of Honey.
- It’s 1 tbsp of Lemon juice.
Improved Microwave Mug Cake instructions
- Combine dry ingredients..
- Separate egg yolk from white..
- Whisk egg white to soft peaks..
- Whisk egg yolk until color pales slightly..
- Whisk dry ingredients, lemon juice, and honey into egg yolk..
- Fold in egg whites, mixing gently, just until smooth..
- Lightly grease a coffee cup and pour cake batter into cup..
- Microwave on high for 2 minutes and 30 seconds..