vegan raw mango cheese cup cakes recipe main photo

Recipe: Yummy Vegan raw mango cheese cup cakes

Posted on

Vegan raw mango cheese cup cakes.

Vegan raw mango cheese cup cakes You can make Vegan raw mango cheese cup cakes using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Vegan raw mango cheese cup cakes

  1. It’s 1 cup of raw mango pieces.
  2. Prepare 1 of cupnsoaked cashew.
  3. You need 3 tsp of honey.
  4. Prepare 1 cup of sugar powder.
  5. You need 1 cup of cream cheese.
  6. Prepare 1 tsp of gelatin.
  7. It’s 1 cup of biscuit crumbs.
  8. You need 2 tsp of butter.

Vegan raw mango cheese cup cakes instructions

  1. Take a bowl put biscuit crumbs,add melted butter mix well put in cup cake mould give flat surface..then Take a blender put cashew,raw mango pieces,honey blend nicely.
  2. Take a bowl put cream cheese,add sugar powder beat continuously until it get creamy texture then add raw mang blended puri.
  3. Mix well add melted gelatin beat again for 2 to3mins,then transfer on top of biscuit base.
  4. Keep in fridge for 2 to 3 hours then take out.
  5. Finally garnish with cherry,raw mango pieces ready to serve vegan raw mango cheese cakes.

recipe by Divya Konduri @cookpad

Share this post:
See also  DIY Recipe: Delicious Scorched grits cake