DIY Recipe: Perfect Marie biscuit coffee cake

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Marie biscuit coffee cake.

Marie biscuit coffee cake You can have Marie biscuit coffee cake using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Marie biscuit coffee cake

  1. Prepare 250 gm of marie biscuit.
  2. It’s 1 tbsp of coffee powder.
  3. Prepare 2 tbsp of sugar.
  4. You need 3 tbsp of oil.
  5. You need 1.5 tsp of baking soda.
  6. It’s 1 (1 tbs) of milk powder.
  7. You need 1 tbsp of crushed almond and walnut.

Marie biscuit coffee cake step by step

  1. In a mixing bowl add coffee, sugar and water. Whisk and make a fine paste..
  2. In a grinder jar grind marie biscuits and make fine powder..
  3. Now add the coffee mixture, oil, soda, milk powder in grind biscuits. Add 3/4 water and make batter with no lumps..
  4. Pour the cake batter in greased cake tin. Tap it to remove bubbles..
  5. Now spread crushed nuts on the batter..
  6. Preheat the cooker for 10 minutes and Trasfer the cake tin on wire rack in preheated cooker..
  7. Bake it on low flame for 30 to 40 minutes. Cool it completely..
  8. Yummy coffee cake is ready..

recipe by Sneha Seth @cookpad