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Easy Perfect Better than Salt Dough Holiday Ornament Clay

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Better than Salt Dough Holiday Ornament Clay. I bet you're here for the Better Than Salt Dough, Homemade Clay recipe, right? We have made three batches so far for Christmas presents as an alternative to our salt dough ornaments. These have been more durable already as my toddler has drop tested a few lol.

Better than Salt Dough Holiday Ornament Clay With Christmas coming up, We love focusing our crafts on the holiday season. This was one of the best parts. They will also have fun decorating the salt dough ornaments by painting it. You can cook Better than Salt Dough Holiday Ornament Clay using 4 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Better than Salt Dough Holiday Ornament Clay

  1. Prepare 1 cup of baking soda.
  2. You need 1/2 cup of cornstarch – lightly packed.
  3. It’s 3/4 cup of water.
  4. It’s of Optional – gel food coloring and/or glitter.

Of course if you want a really nice keepsake – you may want to make a few. Salt dough ornaments are made out of baked dough. With just three ingredients (water, salt and flour), follow our easy recipe With all the holiday crafts out there, salt dough ornaments should be on your list. Not only are they fun to decorate but gifting them to teachers, classmates or grandparents.

Better than Salt Dough Holiday Ornament Clay step by step

  1. In a medium saucepan over medium-low heat use a rubber spatula/scraper to stir together baking soda, cornstarch, and water until combined..
  2. Heat until consistency resembles thin mashed potatoes, stirring constantly. Remove from heat and continue stirring until consistency is like a soft putty..
  3. Transfer mixture to a medium sized mixing bowl. Cover directly with plastic wrap. Let sit until completely cooled..
  4. Once cooled turn clay out onto a smooth surface and knead until smooth. Add additional cornstarch if clay is too sticky/wet..
  5. Preheat oven to 200°F. Line a baking sheet with parchment paper. Roll out dough to 1/4" thick. Use cookie cutters to make desired shapes..
  6. Place pieces on baking sheet, poke a hole in the top of each piece with a skewer or drinking straw so you can thread ribbon/string through for hanging when done..
  7. Bake in oven until pieces are dry and hardened, usually takes about 1 hr at 1/4" thick. Be sure to flip pieces over halfway through baking for even drying..
  8. Let cool completely on baking sheet. Decorate as desired..
  9. See note below ⤵.
  10. Note: To make ornaments colored before baking add desired amount of food coloring (in any color you want) to water before mixing with baking sold and cornstarch. To make glittery ornaments, add glitter while kneading..
See also  Chocolate Christmas Pudding Cookies

Salt dough ornaments are a fun and easy DIY Christmas decoration. Your kids will love creating this classic holiday craft—and they only take Don't be fooled by these doughnut ornaments—they're actually made out of salt dough and look good enough to eat. Get the tutorial at A Beautiful Mess. These salt dough ornaments use sea glass for a festive green look. If you don't have easy access to the beach to collect your own sea glass, fear not: just adapt the Get the pets involved in the holiday festivities!

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