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Easy Tasty Dates Tamarind Chutney

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Dates Tamarind Chutney.

Dates Tamarind Chutney You can make Dates Tamarind Chutney using 6 ingredients and 5 steps. Here is how you make it.

Ingredients of Dates Tamarind Chutney

  1. Prepare 1 bowl of seedless tamarind.
  2. Prepare 1 bowl of seedless dates.
  3. You need 1 bowl of jaggery.
  4. You need 4 cups of water.
  5. It’s 1 tbsp each of fennel seeds, carom seeds, Dry ginger powder, salt, red chilli powder.
  6. You need 1 tsp each of black salt, all ground powder, black pepper, roasted cumin powder.

Dates Tamarind Chutney instructions

  1. Take a pan pour 4 cups of water and mix tamarind, dates and jaggery in it & put it on gas for boiling..
  2. After 1 boil add all spices in it and cook it in the low flame..
  3. Cook it approx 40 mins till it thick texture. Turn off the flame..
  4. Strain it with the help of strainer..
  5. Store it in refrigerator for 3-4 months..

recipe by Heena Gupta @cookpad

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