Egg and dairy free Vegan and Vegetarian chocolate cake/cupcakes.
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Ingredients of Egg and dairy free Vegan and Vegetarian chocolate cake/cupcakes
- It’s of Vegan, Vegetarian, Egg and dairy free chocolate cake/cupcakes.
- Prepare of flour.
- You need of sugar.
- You need of cocoa powder.
- It’s of baking soda.
- It’s of vanilla flavouring (not extract).
- Prepare of oil.
- It’s of cold water.
Egg and dairy free Vegan and Vegetarian chocolate cake/cupcakes instructions
- Combine ingredients..
- Put into tin/cake cases..
- Bake in the oven at 375 for 20-30 minutes..
- Frost/decorate as you desire. I would usually use: Betty Crocker Chocolate BUTTERCREAM STYLE ICING or Betty Crocker Chocolate Fudge Icing and icing sugar. But feel free to use whatever you like!.
- Voilà! God willing all is well! ).
recipe by prettygawjusss @cookpad