The Easy Way to Cook Tasty Prosciutto wrapped scallop with dirty rice

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Prosciutto wrapped scallop with dirty rice.

Prosciutto wrapped scallop with dirty rice You can make Prosciutto wrapped scallop with dirty rice using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Prosciutto wrapped scallop with dirty rice

  1. You need of Large Scallops.
  2. Prepare of prosciutto.
  3. Prepare of Mango.
  4. You need of Peach.
  5. You need of Red onion.
  6. Prepare of Bell peppers (assorted collors).
  7. You need of grapeseed oil.
  8. It’s of Habenero Pepper.
  9. It’s of brown sugar.
  10. It’s of chilli flake.
  11. Prepare of salt & pepper TT.
  12. It’s of long grain Jasmine Rice.
  13. It’s of water.
  14. It’s of dried crushed basil.
  15. It’s of dried parsley.
  16. You need of salt & pepper TT.

Prosciutto wrapped scallop with dirty rice step by step

  1. First wrap scallops with prosciutto..
  2. Small dice peppers, onions, peach, and the mango..
  3. Prepare rice by placing it in sauce pot with two cups of water, the basil and parsley and cook over medium heat until rice is tender. Allow to set 2 minutes before stirring. Season with salt and pepper to taste..
  4. On a charbroiler or in a sautee pan with a little oil and salt and pepper, sear the top and bottom of the scallops..
  5. Place the cooked scallop on top of the rice, and cover with mango peach chutney. Garnish with scallions and enjoy..

recipe by Justin Doty @cookpad