Recipe: The Best Coffee Cake with walnuts

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Coffee Cake with walnuts.

Coffee Cake with walnuts You can have Coffee Cake with walnuts using 11 ingredients and 10 steps. Here is how you cook it.

Ingredients of Coffee Cake with walnuts

  1. You need 2 Cups of whole wheat flour.
  2. Prepare 3/4 tsp of baking powder.
  3. Prepare 1/2 tsp of baking soda.
  4. You need 1/4 tsp of salt.
  5. You need 100 gram of unsalted butter room temperature.
  6. Prepare 1 Cup of granulated white sugar.
  7. It’s 2 of eggs at room temperature.
  8. You need 2 tbsp of instant coffee powder mixed in 2 tablespoon of warm milk.
  9. Prepare 150 ml of buttermilk.
  10. It’s 1 tsp of coffee essence.
  11. It’s 100 grams of walnuts chopped.

Coffee Cake with walnuts instructions

  1. Preheat the oven to 180 degrees C Line the sides and base of a loaf pan with parchment paper..
  2. Sift flour with baking powder, baking soda and salt. Keep aside. Combine instant coffee powder in milk. Stir and set aside..
  3. Cream the butter and sugar in a large bowl..
  4. Beat in eggs one at a time, followed by the coffee extract & steeped coffee..
  5. With hand blender on low speed add the flour and buttermilk alternately in three batches..
  6. Gently combine the batter using a spatula so that no lumps remain. Pour the batter in the prepared pan. Add chopped walnuts over the batter..
  7. Bake for 40 – 45 minutes till golden brown on top, and the tester comes out clean..
  8. Overturn the cake gently on a wire rack, and remove the lining. Turn it back..
  9. Let the cake cool completely.
  10. Serve Whole Wheat Coffee Cake with a cup of hot chocolate or tea..

recipe by RUCHIKA @cookpad