Easy Vegan Cornbread.
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Ingredients of Easy Vegan Cornbread
- Prepare of flour.
- It’s of yellow cornmeal.
- It’s of salt.
- You need of (To taste) black pepper.
- You need of baking powder.
- You need of oil (I used 50g olive oil and 25g sunflower oil).
- It’s of soy milk.
- It’s of vinegar or lemon juice.
Easy Vegan Cornbread instructions
- Combine milk and lemon in a mug. Let sit for 5-10 min until it curdles and becomes buttermilk..
- Meanwhile, whisk dry ingredients (flour, cornmeal, salt, pepper, baking powder)..
- Pour in wet ingredients (vegan buttermilk and soy milk). Whisk until combined..
- Bake for 20-25 min in a 180°C/350°F oven. Enjoy :).
recipe by red.queen @cookpad