Recipe: Tasty Ham balls

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Ham balls. It is even more specific to Iowa and Nebraska. It is a typical Sunday night family dinner recipe. Combine meats, cracker crumbs, milk and eggs in large bowl and mix well.

Ham balls Thanks for watching, and God bless. A wide variety of ham ball options are available to you, such as material, plastic type, and style. Combine all ingredients for the sauce in a saucepan and cook over med-low heat until it boils and the. You can make Ham balls using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Ham balls

  1. Prepare 1 lb of ground sausage.
  2. Prepare 1 lb of ground fully cooked ham.
  3. You need 2 of eggs.
  4. You need 3/4 cup of milk.
  5. It’s 3/4 of crushed shredded wheat cereal.
  6. It’s 1 1/2 cup of packed brown sugar.
  7. Prepare 2/3 cup of water.
  8. It’s 1/3 cup of vinegar.
  9. Prepare 3/4 tsp of ground mustard.

Community content is available under CC-BY-SA unless otherwise noted. Form ball on serving dish; chill. Sometimes I am asked where I get inspiration for recipes to share. The recipes that were available online were kind of all over the place with some calling for.

Ham balls instructions

  1. mixed together the first five ingredients well shape into 1 1/2 or 2 inch balls. place in a greased 9 by 13 baking pan.
  2. FOR SAUCE ( I like to double this recipe for sauce).
  3. bring the sugar,water, vinegar & mustard to a boil in a saucepan and stir over medium heat, reduce heat let simmer uncovered for about 4 minutes.
  4. pour over ham balls bake uncovered at 350 for 60 to 70 minutes or until brown.

recipe by 4everatwin @cookpad

In a large bowl, combine the ham, pork OR sausage, and the ground beef. I make them salty-sweet with a bourbon and vinegar kick. Serve them alone, in a sandwich or over pasta or rice.

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