DIY Cook Delicious Whole Wheat Dry Fruit Cake

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Whole Wheat Dry Fruit Cake.

Whole Wheat Dry Fruit Cake You can cook Whole Wheat Dry Fruit Cake using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Whole Wheat Dry Fruit Cake

  1. Prepare 1/2 cup of Seedless Dates.
  2. You need 3/4 cup of Sunflower Oil.
  3. It’s 1/2 cup of Curd.
  4. It’s 2 cups of Wheat Flour.
  5. You need 1/4 tsp of Baking Soda.
  6. Prepare Pinch of salt.
  7. It’s 1 tsp of Baking Powder.
  8. It’s as required of Water.
  9. You need 1/4 tsp of Cinnamon Powder.
  10. It’s 1/4 cup of Almonds, walnuts, cashew, dates (chopped) and Raisins.

Whole Wheat Dry Fruit Cake step by step

  1. Soak seedless dates in 1/2 cup hot water for 3 to 4 hours. Make smooth paste of dates with water..
  2. In a mixing bowl take dates paste. Add oil and curd to it. Whisk well till everything gets mixed properly..
  3. Then sieve together wheat flour, baking soda, baking powder, cinnamon powder and salt. Add this to dates mixture. Mix all ingredients well and add 1/2 cup of water. Mix well. Add more water if required to get thick consistency batter..
  4. Then add dry fruits (keep some dry fruits to sprinkle on top) and give it a good mix. Transfer this batter to greased tin. Top with kept aside dry fruits..
  5. Bake for around 30 mins at 180 degrees celsius (Time may vary according to the oven you are using)..
  6. Let it cool completely and demould the cake and cut in slices and serve..

recipe by Jagruti Manish (Dalwadi) Shah @cookpad